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Japanese food can do wonders for your health

Japanese cuisine offers plenty of gastronomical delights, while its traditional cuisine is based on rice with miso soup and other dishes. Popular side dishes comprise fish, vegetables cooked in broth and pickled vegetables, though the most well known and written about Japanese dish is sushi.

There are few cuisines in the world which are presented as beautifully as Japanese food. In fact, Japanese cuisine is one of only three national food traditions recognised by the United Nations, the other two being French and Mexican.